OUR DESSERTS
Themed
Creative designs inspired by the season, celebrations, and special occasions.
AFTERNOON TEA SELECTION BOXES
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Product No: AFT001
Case Size: 4x8
Lemon meringue cheesecake, carrot cake round, chocolate orange brownie, red velvet cake (8 of each)
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Product No: AFT002
Case Size: 4x8
Coconut & white chocolate macaron, marshmallow & passionfruit tart, raspberry choux bun, chocolate & orange torte (8 of each)
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Product No: AFT003
Case Size: 4x8
Wild berry slice, chocolate orange tofu torte, golden apple crumble, spiced mandarin dome (8 of each)
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Product No: AFT004
Case Size: 4x8
Cherry belly dome, Christmas cheesecake, salted caramel yule log, mini mince pie (8 of each)
TRADITIONAL AFTERNOON TEA
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Product No: TRA001
Case Size: 32
Zesty lemon cheesecake on a buttery biscuit base
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Product No: TRA002
Case Size: 32
Traditional red velvet sponge filled with vanilla cream cheese
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Product No: TRA005
Case Size: 32
Carrot and apple sponge with a cream cheese frosting and a drizzle of chocolate
PB, NGCI
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Product No: TRA006
Case Size: 32
Soft apple crumble cake with a sweet apple filling, cinnamon, and dusting of snow
PB, NGCI
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Product No: TRA007
Case Size: 32
Rich dark chocolate and zesty orange in a smooth, indulgent torte
Milk, soya, wheat
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Product No: TRA008
Case Size: 32
Bright lemon cake with a passionfruit centre, creamy frosting, and a candied orange peel garnish
PB, NGCI
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Product No: TRA009
Case Size: 25
Individual creamy vanilla cheesecake on a buttery biscuit base
Wheat, milk
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Product No: TRA010
Case Size: 32
Light, butter scone
Wheat, milk, egg
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Product No: TRA012
Case Size: 32
Lemon and raspberry sponge with white fondant and gold lustre dusting
Soya, Sulphites
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Product No: MCF003
Case Size: 32
Moist demerara sponge topped with vanilla cream cheese frosting and pumpkin seeds
Wheat, egg, milk
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Product No: MCF006
Case Size: 32
A buttery mini tart shell filled with zingy lemon curd
Sulphites, egg, milk, wheat
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Product No: MCF001
Case Size: 32
Traditional Welsh, rich fruit loaf infused with tea
Wheat, egg
PREMIUM AFTERNOON TEA
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Product No: PRE001
Case Size: 32
Coconut macaron with creamy white chocolate ganache and a passionfrut gel
Soya, milk, almonds
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Product No: PRE002
Case Size: 32
A buttery tartlette, strawberry filling, custard and garnished with freeze dried raspberry powder
Soya, milk, wheat
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Product No: TRA003
Case Size: 32
Zesty orange sponge dipped in dark chocolate, filled with orange cream, and topped with chocolate mousse, citrus cream, and a dark chocolate strip
PB, NGCI
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Product No: PRE004
Case Size: 32
A crunchy tart shell, sweet marshmallow and a passionfruit curd dome topped with vibrant yellow glaze, dark chocolate stripes and a white chocolate curl
Wheat, milk, soya, egg, sulphites
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Product No: PRE005
Case Size: 32
Layers of vanilla sponge, wild berry jam and vanilla frosting finished with a wild berry glaze, white chocolate, and a chocolate swirl
PB, NGCI, Soya
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Product No: PRE006
Case Size: 32
An oat base topped with a rich chocolate tofu mousse and dark chocolate glaze with an orange filling centre, garnished with orange cream and candied orange peel
PB, NGCI, soya
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Product No: MCF007
Case Size: 32
A crispy mini tart shell layered with dulce de leche, chocolate ganache and topped with dulce de leche rosette and a chocolate twist
Milk, soya, wheat, sulphites
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Product No: PRE007
Case Size: 32
Passionfruit mousse with a biscuit base and passionfruit centre dipped in a vibrant yellow glaze, garnished with coconut and a chocolate stick
PB, NGCI, sulphites, soya
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Product No: PRE006
Case Size: 32
An oat base topped with a rich chocolate tofu mousse and dark chocolate glaze with an orange filling centre, garnished with orange cream and candied orange peel
PB, NGCI, soya
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Product No: PRE008
Case Size: 32
A sweet shortbread base, vanilla sponge, orange, and mixed spice mousse dipped in an orange glaze and finished with a rich chocolate ganache and gold sugar sprinkles
PB, NGCI, sulphites, soya
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Product No: PRE009
Case Size: 32
A fudge brownie base, rich chocolate tofu mousse, raspberry jelly topped with a rosette of chocolate mousse and gold sprinkles
PB, NGCI, soya, sulphites
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Product No: PRE010
Case Size: 32
A light choux pastry filled with a raspberry cream topped with red craquelin, a rosette of raspberry cream and raspberry gel
Milk, wheat, egg, soy
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Product No: PRE011
Case Size: 32
A sable biscuit base with a zesty lemon mousse sphere filled with a lemon centre and sprayed with a yellow-white chocolate
PB, NGCI, Soya
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Product No: PRE012
Case Size: 32
A decadent chocolate mousse with a crispy chocolate base, sprayed in milk chocolate and garnished with honeycomb and gold lustre
PB, NGCI
CONFERENCE/BUFFET
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Product No: MCF001
Case Size: 32
Traditional Welsh, rich fruit loaf infused with tea
Wheat, egg
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Product No: MCF002
Case Size: 32
Options available: Blackforest, apple crumble, lemon posset, chocolate orange, Eton mess, white chocolate and raspberry, English trifle
PB, NGCI, Soya, Sulphites
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Product No: MCF003
Case Size: 32
Moist demerara sponge topped with vanilla cream cheese frosting and pumpkin seeds
Wheat, egg, milk
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Product No: MCF004
Case Size: 32
A rich, indulgent chocolate brownie with a chocolate ganache topping
Milk, egg
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Product No: MCF006
Case Size: 32
A buttery mini tart shell filled with zingy lemon curd
Sulphites, egg, milk, wheat
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Product No: MCF007
Case Size: 32
A crispy mini tart shell layered with dulce de leche, chocolate ganache and topped with dulce de leche rosette and a chocolate twist
Milk, soya, wheat, sulphites
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Product No: MCF008
Case Size: 32
Wheat, milk, egg
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Product No: BCS009
No MOQ
OG Choc Chip, Jaffa Wannabe, Oatmeal & Cranberry, Salted Caramel & Dark Chocolate
Soya